With over 20 years of industry experience, Erle’s dynamic talks will energize your teams. His signature speaking engagements provide proven strategies for building or improving your restaurant’s takeout, delivery and catering operations.
Erle will tailor a presentation to suit your needs. Here are some examples of typical presentation topics:
- How to layer a catering sales channel on top of existing multi-unit store operations
- Using the catering revenue channel to turn around marginal stores and operations
- Sales and marketing tactics for growing catering sales in a multi-unit restaurant environment
- Bridging the gap between franchisor and franchisee when growing catering sales
Cost: Inquire via the form to the right for more information.